This cooking course will last approximately 3 hours.
The class will start with a short talk on the chinese culture background, and on what are the basics to cook asian food.
We will then create, and learn how to make different Chinese foods together such as: Gyoza dumplings, Bao buns, Fried rice with shrimps, chicken or vegetables, Chinese curry with shrimps, meat or chicken, Teriyaki Chicken and more!
We will then end the cooking class, by savouring all of the delicious foods that we have cooked, in a great international company.
If you want to sign up to this class, please fill in the form below.
